Eggs with prosciutto and arugula
A unique and simple breakfast recipe for a healthy start to your day.
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373 
Time to prepare:
Time to cook:
Difficulty: Easy
Ingredients (3 persons):
3 Eggs2 Slices of prosciutto separate into small pieces10-15 Arugula leaves 1/2 Tbsp butter (optional)Parmesan cheeseSalt to taste
How to prepare:
1. Fry the prosciutto on a pan until crisp.
2. Beat the eggs, cook on a nonstick pan and scramble. Add salt to taste. You can add butter at the end of the cooking for a creamier and velvety texture.
3. Place eggs on a plate. Sprinkle the prosciutto and arugula on top.
4. Grate parmesan cheese on top for garnish.
Keywords: arugula, breakfast, eggs, healthy, prosciutto
Posted by dancingalmonds
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